Cheese workshop

Celebrating a party? Naturally, we also have beautiful put together packages for that.
Go ahead! This way, you don't have to think about the details of, for example, the
number of snacks, drinks, etc. Do you have any additions to one of the packages,
then we can of course always take that into account and organize a suitable tailor-made party
put together for you.

Inclusive:
– Welcome with a glass of Prosecco
– 4 hours of unlimited drinks (beer, soft drinks, house wines, and domestic spirits)
– 3 cold appetizers
– 2 hot appetizers
– Snack platter (Boer Herbert cheese, smoked sausage, nuts and cheese dip)
– Conclusion: Herman's hamburger / cone of fries

Will you become a real cheesemaker during our cheesemaking workshop?
Get started with us and make your own cheese!

Inclusive:
– Coffee/tea/juice with a treat
– A food & cheese tasting
– A short tour
– Cheesemaker's diploma
– A piece of cheese and the homemade cheese, of course

The duration of this workshop is approximately 3 hours.

The minimum number of participants for booking a workshop is 10 people.
Are you not with multiple people, but would still like to participate?
Then choose one of our registration workshops:

– Saturday, August 22, 10:00 AM | FULL
– Saturday, October 17, 10:00 AM | Reserve
– Saturday, November 14, 10:00 AM | Reserve

The registration workshops will go ahead if there are sufficient registrations.

Come and enjoy a delicious buffet in Kaamp style together with your party!

The cold side:
• Beef salad or Russian salad
• Mixed salad

The warm side:
• Schnitzels with fried onions and mushrooms
• Meatballs with chili sauce
• Chicken satay with satay sauce

Side dishes:
• Bread basket with curry sauce, garlic sauce, and herb butter
• Fries with mayonnaise
• Potato gratin

Additional options:
Extra cold options €3 pp.
• XXL Carpaccio with truffle mayonnaise, seed mix, arugula, and XO cheese
• Luxury fish platter: smoked trout, herring, smoked salmon and shrimp
• Vitello Tonnato, veal with tuna mayonnaise, capers and red onion

Extra warm options €3.50 pp.
• Beef tips in pepper sauce
• Pork tenderloin with mushroom sauce
• Ham on the bone with honey-mustard sauce
• Salmon fillet with hollandaise sauce
• Prawn skewer
• Marinated spareribs

Extra side dish options €2 pp.
• Pasta salad
• Potato salad
• Roasted vegetables with Italian herbs

Discover farm life with your group!
Would you like to enjoy a pleasant outing with family, colleagues, or your association? You can do so with us! Opt for a guided tour of our grounds.

During the tour, you will discover how a modern farm operates and how we make cheese using traditional methods. On the experience boulevard, you can see the cows up close, view the automatic milking system, and, of course, watch the cheese-making process.

Our tours are available all year round, from Monday to Sunday, as we are open 7 days a week!

Reservations required for groups of a minimum of 15 people.
Is your group smaller? No problem, that is perfectly fine too. In that case, the minimum amount of €134.25 applies.

Tip: Book your tour 48 hours in advance to secure a spot.