The Tuscan cheese is filled with Italian
herbs. The cheese is at least 4 weeks
aged.
| Mate | 1000 grams, 250 grams, 400 grams, 500 grams, 750 grams |
|---|---|
| Ingredients | Cow's milk (pasteurized), black olive, tomato, bell pepper, garlic, onion, basil, thyme, pepper, salt, starter culture, rennet, saltpeter (E251). |
Taste description
Creamy, soft, olive-like
