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Divide the butter lettuce over four slices of white bread. Top two slices with Boer'n Trots Pepper Trio and two with Boer'n Trots Goat Fenugreek. Place a slice of ham on the Goat Cheese Fenugreek slices. Distribute the sun-dried tomatoes over all the slices. Spread 2 slices with mayonnaise and place them on the Pepper Trio sandwiches. Spread 2 slices with honey and place them on the Goat Cheese Fenugreek. Cut each sandwich into 4 small sandwiches and insert a skewer through them.
